This cake is an easy twist on the traditional ice cream cake.
Ingredients
- Ice Cream
- Cookies (Oreos or something similar)
- Chocolate Syrup
Crush cookies and sprinkle them on the bottom of a 9×13 pan.
Slice ice cream and place slices on top of the crushed cookies in a single layer.
Pour chocolate syrup on ice cream. Repeat.
After the second layer of cookies/ ice cream/ chocolate syrup, top with crushed cookies.
Finally, drizzle chocolate syrup over the cookies. Place in freezer to set.
This recipe is great because you can vary it to suit your tastes. Use any ice cream and cookie combination you prefer. You can also add a layer of whipped cream or use caramel or strawberry syrup instead of or in addition to the chocolate.
This is a simple ice cream dessert that can be prepared in less than ten minutes and will be loved by the whole family.
For more delectable desserts visit Tasty Tuesday.
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{ 7 comments… read them below or add one }
I am always checking your blog out, but this is the first time i ever left a comment! Great recipe, i am doing it for Christmas. Thank you!
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It looks awesome! I am going to have to try this sometime!
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Is that caramel I see drizzled over the first cookie layer? Yummm….I can spot caramel a mile away
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Yummy! One more calorie pact treat I HAVE to eat!
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Oh yum. Can I come to your house for dessert tonight?
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This looks yummy! Maybe I’ll use it Sunday for my daughter’s 3oth birthday or maybe we’ll do whoopie pie idea. She loves them and think we’ll just stack them for decor , maybe a candle or two? Fun!
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you continue to amaze and dazzle me.
Can’t wait to make this for a special treat.
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