We love French toast at our house, it is probably my favorite breakfast. I always make it using potato bread or cinnamon maple swirl bread.
French Toast
Servings: 8
Ingredients
- 1 loaf potato bread or cinnamon maple swirl bread
- 4 eggs
- 1/2 cup powdered milk
- 2 cups water
- cinnamon
Instructions
- Blend eggs, milk, and water on low in a blender.
- Pour into a pie plate and sprinkle cinnamon on the mixture.
- Using tongs, dip the bread on both sides then place on a buttered griddle.
- Flip once and serve.
Mark says
wow… french toast is alot easier than i thought 🙂
Cherrill says
Never thought of using powdered milk for this.
Cherrill says
I bought my powdered milk just for this. I’m going to try it tomorrow morning hopefully.
Michele says
We live in the country so i keep a can of powdered milk around for cooking on a routine basis. Powdered milk works great in almost any recipe. Nido is the brand I typically grab because they have had so many coupons and free sample promos going. If you don’t have any on hand, you might check coupon sites for a link.
Jennifer says
Sometime, try replacing the powdered milk and water for Vanilla Caramel Creamer. It makes french toast that is the bomb!