French Toast

We love French toast at our house, it is probably my favorite breakfast. I always make it using potato bread or cinnamon maple swirl bread.

IMG 6267 French Toast

Recipe: French Toast

Ingredients

  • 1 loaf potato bread
  • 4 eggs
  • 1/2 cup powdered milk
  • 2 cups water
  • cinnamon

Instructions

  1. Blend eggs, milk, and water on low in a blender.
  2. Pour into a pie plate and sprinkle cinnamon on the mixture.
  3. Using tongs, dip the bread on both sides then place on a buttered griddle.
  4. Flip once and serve.

Preparation time: 5 minute(s) Cooking time: 5 minute(s) Number of servings (yield): 8


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Comments

  1. Mark says:

    wow… french toast is alot easier than i thought :)

  2. Cherrill says:

    Never thought of using powdered milk for this.

  3. Cherrill says:

    I bought my powdered milk just for this. I’m going to try it tomorrow morning hopefully.

  4. Michele says:

    We live in the country so i keep a can of powdered milk around for cooking on a routine basis. Powdered milk works great in almost any recipe. Nido is the brand I typically grab because they have had so many coupons and free sample promos going. If you don’t have any on hand, you might check coupon sites for a link.

  5. Jennifer says:

    Sometime, try replacing the powdered milk and water for Vanilla Caramel Creamer. It makes french toast that is the bomb!

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