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Fried Chicken (in the Oven)

by Toni Herrbach

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This recipe is a healthy twist on regular fried chicken. I used legs or thighs to save money. These are delicious and a huge hit with the kids.

Oven Fried Chicken at The Happy Housewife

Print Recipe

Fried Chicken (in the Oven)

Course: Main Dish
Author: Toni Anderson

Ingredients

  • Chicken legs
  • 4 tablespoons melter butter
  • 3/4 cup bread crumbs
  • 1/4 cup Parmesan cheese
  • 1 teas paprika
  • 1 teas garlic powder
  • salt and pepper to taste

Instructions

  • Mix together in a bowl the bread crumbs, Parmesan cheese, paprika, garlic powder, salt, and pepper.
  • Remove skin from chicken legs.
  • Dip the chicken legs in the melted butter.
  • Then roll the chicken in the bread crumb mixture.
  • Place in a greased pan and bake at 350 degrees for 1 hour.

Oven Fried Chicken at The Happy Housewife

Oven Fried Chicken at The Happy Housewife

More chicken recipes you might like…

  • Smothered Chicken: Slow Cooker
  • Baked Chicken Fries
  • BBQ Chicken
  • Crispy Chicken Fingers – Gluten, Egg, and Dairy Free
  • Easy Paleo Chicken Drumsticks

Comments | 1 comment

« Beef Soup in a Bread Bowl
Northern Beans and Cornbread »

Comments

  1. Christine says

    at

    I’m making these for my family this week! Thanks for the recipe. I hope they are a hit!

    Reply

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