These delicious and fluffy pancakes can be made with 100% whole wheat flour. I used 3 cups ground kamut and 1 cup soft white wheat. Whole Wheat Pancakes 3 cups buttermilk4 eggs1/2 cup butter (melted)1/2 cup white sugar1 tablespoon and 1 teaspoon baking powder2 teaspoons baking soda2 teaspoons salt4 cups whole wheat flour Mix all the liquid ingredients.Beat for one minute on ...
Gluten-Free Chocolate Cranberry Cookies
By contributing writer Tessa These Gluten-Free Chocolate Cranberry Cookies use fresh cranberries, allowing you to get their vibrant color and tart glory! Here in Oregon, we actually get homegrown fresh cranberries this time of year from a coastal town in the south. Vincent Cranberries are a real treat, and since I had some on hand, I wanted to find a way to use the fresh berries in a ...
Gluten Free Cranberry Coffee Cake
By contributing writer Tessa This Gluten-Free Upside Down Cranberry Coffee Cake is made with much less sugar than most recipes and of course includes festive and nutritious cranberries. It's a a fun breakfast cake for any holiday occasion. Cranberries are not only beautiful, they are a great addition to any diet. They are low in calories, high in fiber and vitamins C and E, and loaded with ...
Buckeyes
I love buckeyes, they are one of my favorite Christmas candies. What I love about them, is that unlike many other Christmas candy, you don't have to own a candy thermometer or double boiler. This foolproof recipe turns out every single time! Buckeyes 2 cups creamy peanut butter1/2 cup butter (softened)1 teaspoon vanilla extract4 cups sifted confectioners’ sugar6 ounces semi-sweet ...
Chocolate Chestnut Torte (Paleo)
By contributing writer Tessa This decadent, rich, chocolate chestnut torte can be made with paleo ingredients (or not) and topped with ganache and cranberries for a delicious and beautiful holiday dessert. Chestnuts are seasonal and Christmasy, and I have always wanted to play around with them. Italians use them in many ways. They eat them roasted, pureed with sugar and milk, as well as dried ...
Stacked Enchiladas
By contributing writer Beth Stacked enchiladas have layers upon layers of Tex-Mex goodness with yummy tortillas dividing those layers. There's no doubting the comfort and delicious vibes that come from enjoying these. We use a mild green enchilada sauce. It adds a mellow flavor that still brings "south of the border" flair. This is an easy dish to make to provide a filling meal for your family. ...
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