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3.88 from 8 votes

Simple Banana Muffins

These banana muffins are delicious served warm straight from the oven or freeze for a quick breakfast or snack.
Prep Time10 mins
Cook Time15 mins
Total Time25 mins
Course: Bread
Servings: 12 muffins
Author: Toni Anderson


  • cups flour white, wheat, or half and half
  • teaspoons baking powder
  • ¼ teaspoon baking soda
  • 1 shake of cinnamon
  • 1 egg
  • 2 mashed bananas
  • ¾ cup sugar
  • ¼ cup oil or applesauce
  • 1/2 teaspoon salt


  • Mix together bananas, eggs, and oil.
  • Add flour, baking powder, baking soda, cinnamon, and sugar. Mix together until the dry ingredients are completely mixed in.
  • Scoop into a greased muffin tin (or line with muffin cups), and bake at 350 F for approximately 15 minutes.
  • Remove immediately from the muffin tin and serve.