Place all your steaks on a cookie sheet. Drizzle with olive oil.
Drizzle with a third of a capful of balsamic vinegar.
Sprinkle the steaks with McCormick Grill Mates Montreal Steak, and then take a fork and poke the steaks all over.
Flip the steaks and repeat the process.
Let the steaks sit for about 20 minutes on the cookie sheet before grilling.
Notes
When cooking the steaks do not continuously flip them on the grill. Cook them on one side for sixty percent of the cooking time, and then flip and cook for the remainder of the time.