French Toast
Servings: 8
Ingredients
- 1 loaf potato bread or cinnamon maple swirl bread
- 4 eggs
- 1/2 cup powdered milk
- 2 cups water
- cinnamon
Instructions
- Blend eggs, milk, and water on low in a blender.
- Pour into a pie plate and sprinkle cinnamon on the mixture.
- Using tongs, dip the bread on both sides then place on a buttered griddle.
- Flip once and serve.