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–+ servings
Fall cupcakes with a pumpkin theme. Easy to make!
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Fall Cupcakes

These fall cupcakes are perfect to make for a school party. The kids will love the candied pumpkin on top. Use your favorite cake mix flavor in this recipe, I prefect chocolate! 
Prep Time20 minutes
Cook Time25 minutes
Total Time45 minutes
Course: Dessert
Servings: 12 cupcakes
Author: Toni Anderson

Ingredients

  • 1 box of Cake Mix plus ingredients listed on box
  • 1 bag of Candy Pumpkins
  • Fudge Icing
  • 1 sleeve of Oreos
  • Green Decorating Icing
  • Cupcake Liners

Instructions

  • Prepare cupcake batter according to box instructions.
  • Line muffin pan with liners and fill each a little over half way.
  • Bake cupcakes according to box instructions, and let cool completely.
  • Once cupcakes have cooled cut the center out of each cupcake (3/4 of the way down). I used a spoon to scoop out the center.                           
  • Gently press the hole down with you finger.
  • Fill each cupcake center with fudge icing. 
  • Place you sleeve of Oreos in a food processor and process into crumbs. 
  • Top your fudge icing with Oreo crumbs and place a candy pumpkin on top. 
    Fall cupcakes with pumpkin decorations
  • Finally ice the remaining edge of your cupcake with green icing. 
  • Serve and enjoy!