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5 from 1 vote

Homemade Marshmallow Creme Frosting

Prep Time10 mins
Total Time10 mins
Author: Toni Anderson

Ingredients

  • 7 ounces marshmallow cream
  • 1/2 cup butter softened
  • 1 teaspoon vanilla
  • 3 1/2 cups powdered sugar
  • 1-2 tablespoons milk

Instructions

  • Mix all ingredients together until smooth.
  • Beat for several minutes.
  • Use to frost cupcakes, cakes, and other desserts.