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Apple Whip Dessert

Author: Toni Anderson

Ingredients

Instructions

  • Preheat oven to 375.
  • Peel and core the apples.
  • In a small baking dish, bake apples for 30 to 40 minutes, or until soft.
  • Allow apples to cool, then give a rough chop.
  • Place honey, whipping cream and apple pie spice in mixing bowl.
  • Whip ingredients together until fluffy.
  • Gently fold chopped apples into the whipped cream.
  • Serve in individual serving dishes.