{"id":9389,"date":"2025-02-02T15:12:00","date_gmt":"2025-02-02T20:12:00","guid":{"rendered":"http:\/\/thehappyhousewife.com\/?p=9389"},"modified":"2025-02-02T15:33:24","modified_gmt":"2025-02-02T20:33:24","slug":"easy-black-bean-soup","status":"publish","type":"post","link":"https:\/\/thehappyhousewife.com\/cooking\/easy-black-bean-soup\/","title":{"rendered":"Easy Black Bean Soup"},"content":{"rendered":"

\"Easy<\/p>\n

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\"\"<\/div>\n\t
<\/div>\n\t<\/g><\/svg><\/span> Print Recipe<\/a>\n\t\n\t\n<\/div>\n

Easy Black Bean Soup<\/h2>\n
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This soup was really good. It also tastes better as the days go on, I am not sure why, but it does.<\/div>\n
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Author: <\/span>Toni Anderson<\/span><\/div>\n\n\n

Ingredients<\/h3>
  • 1\/2<\/span> of a small onion<\/span> chopped<\/span><\/li>
  • 3<\/span> cans of black beans<\/span> drained<\/span><\/li>
  • Beef Broth<\/span> probably 2 cups<\/span><\/li>
  • Seasonings- I used black pepper<\/span> chili powder, garlic, and chipotle pepper<\/span><\/li><\/ul><\/div><\/div>\n

    Instructions<\/h3>
    • Put all ingredients in a pan and simmer for about 20 minutes.<\/div><\/li>
    • After the soup has cooled a little, put about 2\/3 of the soup in a blender or food processor and blend for about a minute.<\/div><\/li>
    • This gives the soup a creamy taste, with a few black beans here and there.<\/div><\/li><\/ul><\/div><\/div>\n
      <\/div>\n

      Notes<\/h3>
      f you really wanted to get fancy with this you could garnish with a scoop of sour cream, green onion, jack cheese, or rice. I prefer Fritos, but that doesn\u2019t really mix with the healthy eating thing.<\/span><\/div><\/div>\n<\/div><\/div>\n","protected":false},"excerpt":{"rendered":"

      This soup was really good. It also tastes better as the days go on, I am not sure why, but it does.<\/p>\n","protected":false},"author":1,"featured_media":36079,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_genesis_hide_title":false,"_genesis_hide_breadcrumbs":false,"_genesis_hide_singular_image":false,"_genesis_hide_footer_widgets":false,"_genesis_custom_body_class":"","_genesis_custom_post_class":"","_genesis_layout":"","footnotes":""},"categories":[2800],"tags":[264],"class_list":{"0":"post-9389","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-main-dishes","8":"tag-soup","9":"entry"},"yoast_head":"\nEasy Black Bean Soup - The Happy Housewife\u2122 :: Cooking<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/thehappyhousewife.com\/cooking\/easy-black-bean-soup\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Easy Black Bean Soup - The Happy Housewife\u2122 :: Cooking\" \/>\n<meta property=\"og:description\" content=\"This soup was really good. It also tastes better as the days go on, I am not sure why, but it does.\" \/>\n<meta property=\"og:url\" content=\"https:\/\/thehappyhousewife.com\/cooking\/easy-black-bean-soup\/\" \/>\n<meta property=\"og:site_name\" content=\"The Happy Housewife\u2122 :: Cooking\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/TheHappyHousewife\/\" \/>\n<meta property=\"article:published_time\" content=\"2025-02-02T20:12:00+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2025-02-02T20:33:24+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/thehappyhousewife.com\/cooking\/files\/2010\/01\/BLG-A6702_4-Ingredient-Black-Bean-Soup.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"733\" \/>\n\t<meta property=\"og:image:height\" content=\"500\" \/>\n<meta name=\"twitter:card\" content=\"summary\" \/>\n<meta name=\"twitter:creator\" content=\"@tonihanderson\" \/>\n<meta name=\"twitter:site\" content=\"@tonihanderson\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\">\n\t<meta name=\"twitter:data1\" content=\"Toni Herrbach\">\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\">\n\t<meta name=\"twitter:data2\" content=\"1 minute\">\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebSite\",\"@id\":\"https:\/\/thehappyhousewife.com\/cooking\/#website\",\"url\":\"https:\/\/thehappyhousewife.com\/cooking\/\",\"name\":\"The Happy Housewife\\u2122 :: Cooking\",\"description\":\"Where Martha Meets Real Life\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":\"https:\/\/thehappyhousewife.com\/cooking\/?s={search_term_string}\",\"query-input\":\"required name=search_term_string\"}],\"inLanguage\":\"en-US\"},{\"@type\":\"ImageObject\",\"@id\":\"https:\/\/thehappyhousewife.com\/cooking\/easy-black-bean-soup\/#primaryimage\",\"inLanguage\":\"en-US\",\"url\":\"https:\/\/thehappyhousewife.com\/cooking\/files\/2010\/01\/BLG-A6702_4-Ingredient-Black-Bean-Soup.jpg\",\"width\":733,\"height\":500,\"caption\":\"Easy 4 Ingredient Black Bean Soup\"},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/thehappyhousewife.com\/cooking\/easy-black-bean-soup\/#webpage\",\"url\":\"https:\/\/thehappyhousewife.com\/cooking\/easy-black-bean-soup\/\",\"name\":\"Easy Black Bean Soup - The Happy Housewife\\u2122 :: Cooking\",\"isPartOf\":{\"@id\":\"https:\/\/thehappyhousewife.com\/cooking\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\/\/thehappyhousewife.com\/cooking\/easy-black-bean-soup\/#primaryimage\"},\"datePublished\":\"2025-02-02T20:12:00+00:00\",\"dateModified\":\"2025-02-02T20:33:24+00:00\",\"author\":{\"@id\":\"https:\/\/thehappyhousewife.com\/cooking\/#\/schema\/person\/4e0cc17af167f72194b9d40ffb066454\"},\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/thehappyhousewife.com\/cooking\/easy-black-bean-soup\/\"]}]},{\"@type\":\"Person\",\"@id\":\"https:\/\/thehappyhousewife.com\/cooking\/#\/schema\/person\/4e0cc17af167f72194b9d40ffb066454\",\"name\":\"Toni Herrbach\"}]}<\/script>\n<!-- \/ Yoast SEO Premium plugin. -->","_links":{"self":[{"href":"https:\/\/thehappyhousewife.com\/cooking\/wp-json\/wp\/v2\/posts\/9389","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/thehappyhousewife.com\/cooking\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/thehappyhousewife.com\/cooking\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/thehappyhousewife.com\/cooking\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/thehappyhousewife.com\/cooking\/wp-json\/wp\/v2\/comments?post=9389"}],"version-history":[{"count":11,"href":"https:\/\/thehappyhousewife.com\/cooking\/wp-json\/wp\/v2\/posts\/9389\/revisions"}],"predecessor-version":[{"id":36083,"href":"https:\/\/thehappyhousewife.com\/cooking\/wp-json\/wp\/v2\/posts\/9389\/revisions\/36083"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/thehappyhousewife.com\/cooking\/wp-json\/wp\/v2\/media\/36079"}],"wp:attachment":[{"href":"https:\/\/thehappyhousewife.com\/cooking\/wp-json\/wp\/v2\/media?parent=9389"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/thehappyhousewife.com\/cooking\/wp-json\/wp\/v2\/categories?post=9389"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/thehappyhousewife.com\/cooking\/wp-json\/wp\/v2\/tags?post=9389"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}