{"id":26587,"date":"2015-03-18T09:00:36","date_gmt":"2015-03-18T13:00:36","guid":{"rendered":"http:\/\/thehappyhousewife.com\/cooking\/?p=26587"},"modified":"2019-12-23T12:01:15","modified_gmt":"2019-12-23T17:01:15","slug":"oatmeal-pancakes-gluten-free-walnut-butter","status":"publish","type":"post","link":"https:\/\/thehappyhousewife.com\/cooking\/oatmeal-pancakes-gluten-free-walnut-butter\/","title":{"rendered":"Oatmeal Pancakes: Gluten Free with Walnut Butter"},"content":{"rendered":"

\"Gluten-Free<\/p>\n

By contributing writer Tessa<\/a><\/em><\/p>\n

These Gluten-Free Oatmeal Pancakes are one of the the most hearty pancakes I have yet to make. They have made their way into our pre-hiking repertoire for their packability and ability to satiate!<\/p>\n

I discovered this recipe years ago in a newspaper and had to work on making it allergy friendly. Necessity is always the mother of invention.<\/p>\n

The egg free version is slightly denser but still great. You get to decide what to serve these with – the walnut butter is a special treat! While I love the tangy flavor of buttermilk, the end product is just as good with the dairy free version. Again, you decide!<\/p>\n

Soaking the oats in an acidic medium makes them more easily digestible, and your body can get at all those nutrients better. But I have also provided directions for making these fresh with no leftover oatmeal.<\/p>\n

\"Gluten-Free<\/p>\n

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<\/div>\n\t<\/g><\/svg><\/span> Print Recipe<\/a>\n\t\n\t\n<\/div>\n

Oatmeal Pancakes - Gluten Free with Walnut Butter<\/h2>\n
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Servings: <\/span>4<\/span><\/div>\n\n
Author: <\/span>tessa<\/span><\/div>\n\n\n

Ingredients<\/h3>