{"id":2390,"date":"2008-11-17T19:19:08","date_gmt":"2008-11-17T23:19:08","guid":{"rendered":"http:\/\/www.thehappyhousewife.com\/?p=2390"},"modified":"2020-03-22T11:04:50","modified_gmt":"2020-03-22T15:04:50","slug":"homemade-pizza","status":"publish","type":"post","link":"https:\/\/thehappyhousewife.com\/cooking\/homemade-pizza\/","title":{"rendered":"Homemade Pizza"},"content":{"rendered":"<p><img decoding=\"async\" class=\"alignnone wp-image-27333 size-full\" title=\"Homemade Pizza Recipe at The Happy Housewife\" src=\"\/\/thehappyhousewife.com\/cooking\/files\/2008\/11\/Homemade_Pizza_Recipe.jpg\" alt=\"Homemade Pizza Recipe at The Happy Housewife\" width=\"550\" srcset=\"https:\/\/thehappyhousewife.com\/cooking\/files\/2008\/11\/Homemade_Pizza_Recipe.jpg 800w, https:\/\/thehappyhousewife.com\/cooking\/files\/2008\/11\/Homemade_Pizza_Recipe-200x300.jpg 200w, https:\/\/thehappyhousewife.com\/cooking\/files\/2008\/11\/Homemade_Pizza_Recipe-683x1024.jpg 683w\" sizes=\"(max-width: 800px) 100vw, 800px\" \/><\/p>\n<p>I started this post before I came across my least favorite ad in the world. Tonight is pizza night, so I decided to time myself and see how long it takes to make pizza from scratch. I also priced out the ingredients to see if I could make this meal for under $10.<\/p>\n<p>Homemade pizza is so easy and inexpensive compared to take out or delivery pizza. It is much healthier too. It can even be made ahead of time and frozen for the nights when you need a quick meal.<\/p>\n<div id=\"recipe\"><\/div><div id=\"wprm-recipe-container-30246\" class=\"wprm-recipe-container\" data-recipe-id=\"30246\" data-servings=\"0\"><div class=\"wprm-recipe wprm-recipe-template-compact\"><div class=\"wprm-container-float-right\">\n\t<div class=\"wprm-recipe-image wprm-block-image-normal\"><img decoding=\"async\" style=\"border-width: 0px;border-style: solid;border-color: #666666;\" width=\"150\" height=\"150\" src=\"https:\/\/thehappyhousewife.com\/cooking\/files\/2008\/11\/Homemade_Pizza-150x150.jpg\" class=\"attachment-150x150 size-150x150\" alt=\"\" srcset=\"https:\/\/thehappyhousewife.com\/cooking\/files\/2008\/11\/Homemade_Pizza-150x150.jpg 150w, https:\/\/thehappyhousewife.com\/cooking\/files\/2008\/11\/Homemade_Pizza-400x400.jpg 400w, https:\/\/thehappyhousewife.com\/cooking\/files\/2008\/11\/Homemade_Pizza-100x100.jpg 100w, https:\/\/thehappyhousewife.com\/cooking\/files\/2008\/11\/Homemade_Pizza-300x300.jpg 300w\" sizes=\"(max-width: 150px) 100vw, 150px\" \/><\/div>\n\t<div class=\"wprm-spacer\" style=\"height: 5px;\"><\/div>\n\t<a href=\"https:\/\/thehappyhousewife.com\/cooking\/wprm_print\/homemade-pizza-crust\" style=\"color: #444444;background-color: #ffffff;border-color: #777777;border-radius: 0px;padding: 5px 5px;\" class=\"wprm-recipe-print wprm-recipe-link wprm-print-recipe-shortcode wprm-block-text-normal wprm-recipe-print-wide-button wprm-recipe-link-wide-button wprm-color-accent\" data-recipe-id=\"30246\" data-template=\"\" target=\"_blank\" rel=\"nofollow\"><span class=\"wprm-recipe-icon wprm-recipe-print-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\" x=\"0px\" y=\"0px\" width=\"16px\" height=\"16px\" viewBox=\"0 0 24 24\"><g ><path fill=\"#444444\" d=\"M19,5.09V1c0-0.552-0.448-1-1-1H6C5.448,0,5,0.448,5,1v4.09C2.167,5.569,0,8.033,0,11v7c0,0.552,0.448,1,1,1h4v4c0,0.552,0.448,1,1,1h12c0.552,0,1-0.448,1-1v-4h4c0.552,0,1-0.448,1-1v-7C24,8.033,21.833,5.569,19,5.09z M7,2h10v3H7V2z M17,22H7v-9h10V22z M18,10c-0.552,0-1-0.448-1-1c0-0.552,0.448-1,1-1s1,0.448,1,1C19,9.552,18.552,10,18,10z\"\/><\/g><\/svg><\/span> Print Recipe<\/a>\n\t\n\t\n<\/div>\n<h2 class=\"wprm-recipe-name wprm-block-text-bold\">Homemade Pizza Crust<\/h2>\n<div class=\"wprm-spacer\" style=\"height: 5px;\"><\/div>\n\n<div class=\"wprm-spacer\"><\/div>\n\n<div class=\"wprm-spacer\" style=\"height: 5px;\"><\/div>\n\n\n\n<div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-author-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-faded wprm-recipe-author-label\">Author: <\/span><span class=\"wprm-recipe-details wprm-recipe-author wprm-block-text-normal\">Toni Anderson<\/span><\/div>\n\n\n<div id=\"recipe-30246-ingredients\" class=\"wprm-recipe-ingredients-container wprm-recipe-ingredients-no-images wprm-recipe-30246-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before\" data-recipe=\"30246\" data-servings=\"0\"><h3 class=\"wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none\" style=\"\">Ingredients<\/h3><div class=\"wprm-recipe-ingredient-group\"><ul class=\"wprm-recipe-ingredients\"><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\"><span class=\"wprm-recipe-ingredient-amount\">1 1\/2<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">cups<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">hot water<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\"><span class=\"wprm-recipe-ingredient-amount\">1\/3<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">cup<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">olive oil<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\"><span class=\"wprm-recipe-ingredient-amount\">1\/3<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">cup<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">honey<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\"><span class=\"wprm-recipe-ingredient-amount\">2<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">teaspoons<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">salt<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\"><span class=\"wprm-recipe-ingredient-amount\">4 - 4 1\/2<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">cups<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">flour<\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">I use whole wheat, but you can use white or a mixture of white and wheat<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">tablespoon<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">yeast<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\"><span class=\"wprm-recipe-ingredient-amount\">2<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">tablespoons<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">Italian seasoning<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">tablespoon<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">garlic powder<\/span><\/li><\/ul><\/div><\/div>\n<div id=\"recipe-30246-instructions\" class=\"wprm-recipe-instructions-container wprm-recipe-30246-instructions-container wprm-block-text-normal\" data-recipe=\"30246\"><h3 class=\"wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none\" style=\"\">Instructions<\/h3><div class=\"wprm-recipe-instruction-group\"><ul class=\"wprm-recipe-instructions\"><li id=\"wprm-recipe-30246-step-0-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\">Put everything in the bread maker on the dough setting. If you want to use a mixer, combine all the wet ingredients, add the yeast, salt, Italian seasoning, garlic and then add flour until you reach your desired consistency. Knead the dough for about 5 minutes, a little longer if you are using whole wheat flour. Let rise until doubled.<\/div><\/li><li id=\"wprm-recipe-30246-step-0-1\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\">After your dough has risen (or your dough cycle has finished in the bread maker), take your dough and roll it into your desired pizza shape. For thin crust pizza roll the dough very thin.<\/div><\/li><li id=\"wprm-recipe-30246-step-0-2\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\">Add sauce, cheese, and toppings.<\/div><\/li><li id=\"wprm-recipe-30246-step-0-3\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\">Bake at 425 about 15 minutes or until crust turns golden brown.<\/div><\/li><\/ul><\/div><\/div>\n<div id=\"recipe-video\"><\/div>\n<div id=\"recipe-30246-notes\" class=\"wprm-recipe-notes-container wprm-block-text-normal\"><h3 class=\"wprm-recipe-header wprm-recipe-notes-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none\" style=\"\">Notes<\/h3><div class=\"wprm-recipe-notes\"><span style=\"display: block;\">If you want to freeze your pizza bake your crust (without toppings) for about 6 minutes at 400 degrees. Once the crust has cooled add toppings and then wrap and freeze.<\/span><\/div><\/div>\n<\/div><\/div>\n<p><img decoding=\"async\" class=\"alignnone wp-image-26980\" title=\"Homemade Pizza vs KFC\u2019s $10 Challenge at The Happy Housewife\" src=\"\/\/thehappyhousewife.com\/cooking\/files\/2015\/02\/Homemade_Pizza_Rising.jpg\" alt=\"Homemade Pizza vs KFC\u2019s $10 Challenge at The Happy Housewife\" width=\"550\" height=\"413\" srcset=\"https:\/\/thehappyhousewife.com\/cooking\/files\/2015\/02\/Homemade_Pizza_Rising.jpg 640w, https:\/\/thehappyhousewife.com\/cooking\/files\/2015\/02\/Homemade_Pizza_Rising-300x225.jpg 300w\" sizes=\"(max-width: 550px) 100vw, 550px\" \/><\/p>\n<p><img decoding=\"async\" class=\"alignnone wp-image-26981\" title=\"Homemade Pizza vs KFC\u2019s $10 Challenge at The Happy Housewife\" src=\"\/\/thehappyhousewife.com\/cooking\/files\/2015\/02\/Homemade_Pizza_Thin_Crust.jpg\" alt=\"Homemade Pizza vs KFC\u2019s $10 Challenge at The Happy Housewife\" width=\"550\" height=\"413\" srcset=\"https:\/\/thehappyhousewife.com\/cooking\/files\/2015\/02\/Homemade_Pizza_Thin_Crust.jpg 640w, https:\/\/thehappyhousewife.com\/cooking\/files\/2015\/02\/Homemade_Pizza_Thin_Crust-300x225.jpg 300w\" sizes=\"(max-width: 550px) 100vw, 550px\" \/><\/p>\n<p><img decoding=\"async\" class=\"alignnone wp-image-26982\" title=\"Homemade Pizza vs KFC\u2019s $10 Challenge at The Happy Housewife\" src=\"\/\/thehappyhousewife.com\/cooking\/files\/2015\/02\/Homemade_Pizza_Topped.jpg\" alt=\"Homemade Pizza vs KFC\u2019s $10 Challenge at The Happy Housewife\" width=\"550\" height=\"413\" srcset=\"https:\/\/thehappyhousewife.com\/cooking\/files\/2015\/02\/Homemade_Pizza_Topped.jpg 640w, https:\/\/thehappyhousewife.com\/cooking\/files\/2015\/02\/Homemade_Pizza_Topped-300x225.jpg 300w\" sizes=\"(max-width: 550px) 100vw, 550px\" \/><\/p>\n<p><img decoding=\"async\" class=\"alignnone wp-image-26978\" title=\"Homemade Pizza vs KFC\u2019s $10 Challenge at The Happy Housewife\" src=\"\/\/thehappyhousewife.com\/cooking\/files\/2008\/11\/Homemade_Pizza.jpg\" alt=\"Homemade Pizza vs KFC\u2019s $10 Challenge at The Happy Housewife\" width=\"550\" height=\"413\" srcset=\"https:\/\/thehappyhousewife.com\/cooking\/files\/2008\/11\/Homemade_Pizza.jpg 640w, https:\/\/thehappyhousewife.com\/cooking\/files\/2008\/11\/Homemade_Pizza-300x225.jpg 300w, https:\/\/thehappyhousewife.com\/cooking\/files\/2008\/11\/Homemade_Pizza-500x375.jpg 500w\" sizes=\"(max-width: 550px) 100vw, 550px\" \/><\/p>\n<p>This is probably the main reason I like making our own pizza. We decide on the toppings and we never have to worry about the delivery place messing up our order!<\/p>\n<h3>Time Spent<\/h3>\n<p>Time it took me to make homemade whole wheat pizza.<\/p>\n<ul>\n<li>6 min 22 seconds to gather ingredients, put crust ingredients in bread machine, and clean up mess.<\/li>\n<li>The bread machine took 1 hour and 25 minutes to make the crust. I did nothing in the kitchen during that time, I checked email, worked on school with the kids and finished some chores.<\/li>\n<li>After the dough was finished I spent another 14 minutes and 30 seconds rolling out the dough, grating cheese, topping the pizza and doing the dishes.<\/li>\n<li><strong>This brings the total hands on time to 20 minutes and 52 seconds<\/strong>. The total time from start to finish was 2 hours. If you have a bread machine you can start this recipe in the morning, and then spend about 30 minutes before dinner making the pizza and baking it. I think this is a very convenient meal.<\/li>\n<\/ul>\n<p><img decoding=\"async\" class=\"alignnone wp-image-26979 size-full\" src=\"\/\/thehappyhousewife.com\/cooking\/files\/2008\/11\/Homemade_Pizza_Timer.jpg\" alt=\"Homemade Pizza\" width=\"390\" height=\"316\" srcset=\"https:\/\/thehappyhousewife.com\/cooking\/files\/2008\/11\/Homemade_Pizza_Timer.jpg 390w, https:\/\/thehappyhousewife.com\/cooking\/files\/2008\/11\/Homemade_Pizza_Timer-300x243.jpg 300w\" sizes=\"(max-width: 390px) 100vw, 390px\" \/><\/p>\n<h3>Cost<\/h3>\n<ul>\n<li>olive oil ~ $.60<\/li>\n<li>honey ~ $.60<\/li>\n<li>salt ~ $.05<\/li>\n<li>flour ~ $.20<\/li>\n<li>yeast ~ $.10<\/li>\n<li>Italian seasoning $.15<\/li>\n<li>garlic powder $.05<\/li>\n<li>sauce $.99<\/li>\n<li>1 pound mozzarella cheese $3.00<\/li>\n<li>pepperoni $1.00<\/li>\n<\/ul>\n<p>We usually add a salad and carrot sticks, so I will count an additional $1.50 for those.<\/p>\n<p><strong>Total meal cost $8.20 for 8 people.<\/strong> This recipe makes two huge pizzas, one thin crust and one thick crust. That beats KFC&#8217;s $10 for 4 people. If you add more toppings to your pizza your cost might go up, but I use <strong><a target = \"_blank\" href=\"http:\/\/www.thehappyhousewife.com\/homemade-pizza\/\" rel=\"false\">leftovers to top our pizzas<\/a> <\/strong>so there is no extra cost.<\/p>\n<h3>Other pizza recipes you might like&#8230;<\/h3>\n<ul>\n<li class=\"entry-title\"><a target = \"_blank\" href=\"https:\/\/thehappyhousewife.com\/cooking\/pita-pizzas\/\">Pita Pizzas<\/a><\/li>\n<li class=\"entry-title\"><a target = \"_blank\" href=\"https:\/\/thehappyhousewife.com\/cooking\/pizza-on-the-grill-on-the-table-in-30-minutes-or-less\/\">Grilled Pizza<\/a><\/li>\n<li class=\"entry-title\"><a target = \"_blank\" href=\"https:\/\/thehappyhousewife.com\/cooking\/prosciutto-arugula-grilled-pizza\/\">Prosciutto &amp; Arugula Grilled Pizza<\/a><\/li>\n<li class=\"entry-title\"><a target = \"_blank\" href=\"https:\/\/thehappyhousewife.com\/cooking\/zucchini-crust-pizza\/\">Zucchini Crust Pizza<\/a><\/li>\n<li class=\"entry-title\"><a target = \"_blank\" href=\"https:\/\/thehappyhousewife.com\/cooking\/garden-pizza\/\">Garden Pizza<\/a><\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<p>I started this post before I came across my least favorite ad in the world. Tonight is pizza night, so I decided to time myself and see how long it takes to make pizza from scratch. I also priced out the ingredients to see if I could make this meal for under $10. Homemade pizza [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_genesis_hide_title":false,"_genesis_hide_breadcrumbs":false,"_genesis_hide_singular_image":false,"_genesis_hide_footer_widgets":false,"_genesis_custom_body_class":"","_genesis_custom_post_class":"","_genesis_layout":"","footnotes":""},"categories":[2800],"tags":[917,915,916],"class_list":{"0":"post-2390","1":"post","2":"type-post","3":"status-publish","4":"format-standard","6":"category-main-dishes","7":"tag-freezing-pizza-crust","8":"tag-homemade-pizza-crust","9":"tag-pizza-crust","10":"entry","11":"has-post-thumbnail"},"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v15.4 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Homemade Pizza - The Happy Housewife\u2122 :: Cooking<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/thehappyhousewife.com\/cooking\/homemade-pizza\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Homemade Pizza - The Happy Housewife\u2122 :: Cooking\" \/>\n<meta property=\"og:description\" content=\"I started this post before I came across my least favorite ad in the world. Tonight is pizza night, so I decided to time myself and see how long it takes to make pizza from scratch. I also priced out the ingredients to see if I could make this meal for under $10. Homemade pizza [&hellip;]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/thehappyhousewife.com\/cooking\/homemade-pizza\/\" \/>\n<meta property=\"og:site_name\" content=\"The Happy Housewife\u2122 :: Cooking\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/TheHappyHousewife\/\" \/>\n<meta property=\"article:published_time\" content=\"2008-11-17T23:19:08+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2020-03-22T15:04:50+00:00\" \/>\n<meta property=\"og:image\" content=\"\/\/thehappyhousewife.com\/cooking\/files\/2008\/11\/Homemade_Pizza_Recipe.jpg\" \/>\n<meta name=\"twitter:card\" content=\"summary\" \/>\n<meta name=\"twitter:creator\" content=\"@tonihanderson\" \/>\n<meta name=\"twitter:site\" content=\"@tonihanderson\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\">\n\t<meta name=\"twitter:data1\" content=\"Toni Herrbach\">\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\">\n\t<meta name=\"twitter:data2\" content=\"2 minutes\">\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebSite\",\"@id\":\"https:\/\/thehappyhousewife.com\/cooking\/#website\",\"url\":\"https:\/\/thehappyhousewife.com\/cooking\/\",\"name\":\"The Happy Housewife\\u2122 :: Cooking\",\"description\":\"Where Martha Meets Real Life\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":\"https:\/\/thehappyhousewife.com\/cooking\/?s={search_term_string}\",\"query-input\":\"required name=search_term_string\"}],\"inLanguage\":\"en-US\"},{\"@type\":\"ImageObject\",\"@id\":\"https:\/\/thehappyhousewife.com\/cooking\/homemade-pizza\/#primaryimage\",\"inLanguage\":\"en-US\",\"url\":\"\/\/thehappyhousewife.com\/cooking\/files\/2008\/11\/Homemade_Pizza_Recipe.jpg\"},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/thehappyhousewife.com\/cooking\/homemade-pizza\/#webpage\",\"url\":\"https:\/\/thehappyhousewife.com\/cooking\/homemade-pizza\/\",\"name\":\"Homemade Pizza - The Happy Housewife\\u2122 :: Cooking\",\"isPartOf\":{\"@id\":\"https:\/\/thehappyhousewife.com\/cooking\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\/\/thehappyhousewife.com\/cooking\/homemade-pizza\/#primaryimage\"},\"datePublished\":\"2008-11-17T23:19:08+00:00\",\"dateModified\":\"2020-03-22T15:04:50+00:00\",\"author\":{\"@id\":\"https:\/\/thehappyhousewife.com\/cooking\/#\/schema\/person\/4e0cc17af167f72194b9d40ffb066454\"},\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/thehappyhousewife.com\/cooking\/homemade-pizza\/\"]}]},{\"@type\":\"Person\",\"@id\":\"https:\/\/thehappyhousewife.com\/cooking\/#\/schema\/person\/4e0cc17af167f72194b9d40ffb066454\",\"name\":\"Toni Herrbach\"}]}<\/script>\n<!-- \/ Yoast SEO Premium plugin. -->","_links":{"self":[{"href":"https:\/\/thehappyhousewife.com\/cooking\/wp-json\/wp\/v2\/posts\/2390","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/thehappyhousewife.com\/cooking\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/thehappyhousewife.com\/cooking\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/thehappyhousewife.com\/cooking\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/thehappyhousewife.com\/cooking\/wp-json\/wp\/v2\/comments?post=2390"}],"version-history":[{"count":16,"href":"https:\/\/thehappyhousewife.com\/cooking\/wp-json\/wp\/v2\/posts\/2390\/revisions"}],"predecessor-version":[{"id":34918,"href":"https:\/\/thehappyhousewife.com\/cooking\/wp-json\/wp\/v2\/posts\/2390\/revisions\/34918"}],"wp:attachment":[{"href":"https:\/\/thehappyhousewife.com\/cooking\/wp-json\/wp\/v2\/media?parent=2390"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/thehappyhousewife.com\/cooking\/wp-json\/wp\/v2\/categories?post=2390"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/thehappyhousewife.com\/cooking\/wp-json\/wp\/v2\/tags?post=2390"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}