{"id":23772,"date":"2013-05-08T09:00:48","date_gmt":"2013-05-08T13:00:48","guid":{"rendered":"http:\/\/thehappyhousewife.com\/cooking\/?p=23772"},"modified":"2020-04-07T10:44:48","modified_gmt":"2020-04-07T14:44:48","slug":"bacon-pecan-homemade-caramel-corn","status":"publish","type":"post","link":"https:\/\/thehappyhousewife.com\/cooking\/bacon-pecan-homemade-caramel-corn\/","title":{"rendered":"Bacon Pecan Homemade Caramel Corn"},"content":{"rendered":"<p><img decoding=\"async\" class=\"alignnone wp-image-25144 size-full\" title=\"Bacon Pecan Homemade Caramel Corn | The Happy Housewife\" src=\"\/\/thehappyhousewife.com\/cooking\/files\/2013\/05\/Bacon-Pecan-Homemade-Caramel-Corn.jpg\" alt=\"Bacon Pecan Homemade Caramel Corn | The Happy Housewife\" width=\"400\" height=\"533\" srcset=\"https:\/\/thehappyhousewife.com\/cooking\/files\/2013\/05\/Bacon-Pecan-Homemade-Caramel-Corn.jpg 400w, https:\/\/thehappyhousewife.com\/cooking\/files\/2013\/05\/Bacon-Pecan-Homemade-Caramel-Corn-225x300.jpg 225w\" sizes=\"(max-width: 400px) 100vw, 400px\" \/><\/p>\n<p><em>By contributing writer\u00a0<a target = \"_blank\" href=\"http:\/\/bit.ly\/xB1T4W\" target=\"_blank\" rel=\"noopener noreferrer\">Andrea Green<\/a><\/em><\/p>\n<p>It is baseball, softball and t-ball season. I know many of you are either watching MLB at home, or you are heading out to watch your star player at the ball park.<\/p>\n<p>We don&#8217;t watch a lot of baseball, but when we do, we love a good baseball snack. This Bacon Pecan Homemade Caramel Corn recipe is the perfect snack for enjoying while taking in the game. I think of it as the grown-up version of Cracker Jacks.<\/p>\n<p>The recipe calls for 6 strips of bacon, which makes this caramel corn\u00a0the perfect combination of salty with sweet.\u00a0Crumble the bacon well, and you get a nice salty bite covered in sweet caramel every time.<\/p>\n<p>Don&#8217;t care for baseball? It&#8217;s also a great snack for serving to Dad on Father&#8217;s Day. Set him up in his favorite recliner, turn on the game, and hand him a bowl of this caramel corn and I can guarantee you will make his day.<\/p>\n<p>Once made, this recipe will last a week if put in a tightly sealed container and stored in the refrigerator.<\/p>\n<p><img decoding=\"async\" class=\"alignnone wp-image-23774 size-full\" title=\"Bacon Pecan Homemade Caramel Corn at The Happy Housewife\" src=\"\/\/thehappyhousewife.com\/cooking\/files\/2013\/04\/Bacon-Pecan-Homemade-Caramel-Corn.jpg\" alt=\"Bacon Pecan Homemade Caramel Corn at The Happy Housewife\" width=\"500\" height=\"333\" srcset=\"https:\/\/thehappyhousewife.com\/cooking\/files\/2013\/04\/Bacon-Pecan-Homemade-Caramel-Corn.jpg 500w, https:\/\/thehappyhousewife.com\/cooking\/files\/2013\/04\/Bacon-Pecan-Homemade-Caramel-Corn-300x200.jpg 300w\" sizes=\"(max-width: 500px) 100vw, 500px\" \/><\/p>\n<div id=\"recipe\"><\/div><div id=\"wprm-recipe-container-29381\" class=\"wprm-recipe-container\" data-recipe-id=\"29381\" data-servings=\"0\"><div class=\"wprm-recipe wprm-recipe-template-compact\"><div class=\"wprm-container-float-right\">\n\t<div class=\"wprm-recipe-image wprm-block-image-normal\"><img decoding=\"async\" style=\"border-width: 0px;border-style: solid;border-color: #666666;\" width=\"150\" height=\"150\" src=\"https:\/\/thehappyhousewife.com\/cooking\/files\/2013\/05\/Bacon-Pecan-Homemade-Caramel-Corn-1-150x150.jpg\" class=\"attachment-150x150 size-150x150\" alt=\"\" srcset=\"https:\/\/thehappyhousewife.com\/cooking\/files\/2013\/05\/Bacon-Pecan-Homemade-Caramel-Corn-1-150x150.jpg 150w, https:\/\/thehappyhousewife.com\/cooking\/files\/2013\/05\/Bacon-Pecan-Homemade-Caramel-Corn-1-100x100.jpg 100w, https:\/\/thehappyhousewife.com\/cooking\/files\/2013\/05\/Bacon-Pecan-Homemade-Caramel-Corn-1-300x300.jpg 300w\" sizes=\"(max-width: 150px) 100vw, 150px\" \/><\/div>\n\t<div class=\"wprm-spacer\" style=\"height: 5px;\"><\/div>\n\t<a href=\"https:\/\/thehappyhousewife.com\/cooking\/wprm_print\/bacon-pecan-homemade-caramel-corn-2\" style=\"color: #444444;background-color: #ffffff;border-color: #777777;border-radius: 0px;padding: 5px 5px;\" class=\"wprm-recipe-print wprm-recipe-link wprm-print-recipe-shortcode wprm-block-text-normal wprm-recipe-print-wide-button wprm-recipe-link-wide-button wprm-color-accent\" data-recipe-id=\"29381\" data-template=\"\" target=\"_blank\" rel=\"nofollow\"><span class=\"wprm-recipe-icon wprm-recipe-print-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" xmlns:xlink=\"http:\/\/www.w3.org\/1999\/xlink\" x=\"0px\" y=\"0px\" width=\"16px\" height=\"16px\" viewBox=\"0 0 24 24\"><g ><path fill=\"#444444\" d=\"M19,5.09V1c0-0.552-0.448-1-1-1H6C5.448,0,5,0.448,5,1v4.09C2.167,5.569,0,8.033,0,11v7c0,0.552,0.448,1,1,1h4v4c0,0.552,0.448,1,1,1h12c0.552,0,1-0.448,1-1v-4h4c0.552,0,1-0.448,1-1v-7C24,8.033,21.833,5.569,19,5.09z M7,2h10v3H7V2z M17,22H7v-9h10V22z M18,10c-0.552,0-1-0.448-1-1c0-0.552,0.448-1,1-1s1,0.448,1,1C19,9.552,18.552,10,18,10z\"\/><\/g><\/svg><\/span> Print Recipe<\/a>\n\t\n\t\n<\/div>\n<h2 class=\"wprm-recipe-name wprm-block-text-bold\">Bacon Pecan Homemade Caramel Corn<\/h2>\n<div class=\"wprm-spacer\" style=\"height: 5px;\"><\/div>\n\n<div class=\"wprm-spacer\"><\/div>\n\n<div class=\"wprm-spacer\" style=\"height: 5px;\"><\/div>\n\n\n\n<div class=\"wprm-recipe-block-container wprm-recipe-block-container-inline wprm-block-text-normal wprm-recipe-author-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-faded wprm-recipe-author-label\">Author: <\/span><span class=\"wprm-recipe-details wprm-recipe-author wprm-block-text-normal\">Toni Anderson<\/span><\/div>\n\n\n<div id=\"recipe-29381-ingredients\" class=\"wprm-recipe-ingredients-container wprm-recipe-ingredients-no-images wprm-recipe-29381-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before\" data-recipe=\"29381\" data-servings=\"0\"><h3 class=\"wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none\" style=\"\">Ingredients<\/h3><div class=\"wprm-recipe-ingredient-group\"><ul class=\"wprm-recipe-ingredients\"><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\"><span class=\"wprm-recipe-ingredient-amount\">2<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">Tablespoons<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">Coconut Oil<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\"><span class=\"wprm-recipe-ingredient-amount\">1\/2<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">Cup<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">Popcorn Kernels<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\"><span class=\"wprm-recipe-ingredient-amount\">6<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">Slices<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">Bacon<\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">cooked and crumbled<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">Cup<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">Chopped Pecans<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">Cup<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">Brown Sugar<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\"><span class=\"wprm-recipe-ingredient-amount\">1\/2<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">Cup<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">Light Corn Syrup<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\"><span class=\"wprm-recipe-ingredient-amount\">1\/2<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">Cup<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">Butter<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">Tablespoon<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">Orange Zest<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\"><span class=\"wprm-recipe-ingredient-amount\">1\/2<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">Teaspoon<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">Salt<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">Teaspoon<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">Vanilla<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\"><span class=\"wprm-recipe-ingredient-amount\">1\/2<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">Teaspoon<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">Baking Soda<\/span><\/li><\/ul><\/div><\/div>\n<div id=\"recipe-29381-instructions\" class=\"wprm-recipe-instructions-container wprm-recipe-29381-instructions-container wprm-block-text-normal\" data-recipe=\"29381\"><h3 class=\"wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none\" style=\"\">Instructions<\/h3><div class=\"wprm-recipe-instruction-group\"><ul class=\"wprm-recipe-instructions\"><li id=\"wprm-recipe-29381-step-0-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\">Preheat oven to 250.<\/div><\/li><li id=\"wprm-recipe-29381-step-0-1\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\">In a covered, heavy, large pot over medium high heat, heat popcorn and oil until kernels begin to pot. Using oven mitts, hold lid on pot and shake until all kernels have popped.<\/div><\/li><li id=\"wprm-recipe-29381-step-0-2\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\">Pour popcorn into a large bowl. Add bacon crumbles and chopped pecans.<\/div><\/li><li id=\"wprm-recipe-29381-step-0-3\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\">In a large heavy saucepan over medium heat, stir together brown sugar, corn syrup, butter, orange zest, and salt until sugar melts.<\/div><\/li><li id=\"wprm-recipe-29381-step-0-4\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\">Bring ingredients to a boil. Set timer for four minutes and allow to boil without stirring.<\/div><\/li><li id=\"wprm-recipe-29381-step-0-5\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\">Remove from heat and stir in vanilla and baking soda.<\/div><\/li><li id=\"wprm-recipe-29381-step-0-6\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\">Pour the caramel sauce over the popcorn mixture and stir well.<\/div><\/li><li id=\"wprm-recipe-29381-step-0-7\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\">Oil a jelly roll pan liberally with coconut oil. Spread caramel corn mixture in pan.<\/div><\/li><li id=\"wprm-recipe-29381-step-0-8\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\">Bake in oven until dry, about one hour.<\/div><\/li><li id=\"wprm-recipe-29381-step-0-9\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 5px;\">Let cool completely. Break into clumps and store in refrigerator up to one week.<\/div><\/li><\/ul><\/div><\/div>\n<div id=\"recipe-video\"><\/div>\n\n<\/div><\/div>\n<p><strong>Don&#8217;t forget this recipe come Christmas and gift giving time.<\/strong> It is perfect to wrap up and take to the neighbors.<\/p>\n<p><strong>You might also enjoy:<\/strong><\/p>\n<ul>\n<li><a href=\"http:\/\/thehappyhousewife.com\/cooking\/caramel-corn\/\" rel=\"noopener noreferrer\">Caramel Corn<\/a><\/li>\n<li class=\"entry-title\"><a target = \"_blank\" href=\"https:\/\/thehappyhousewife.com\/cooking\/peppermint-crunch-popcorn\/\">Peppermint Crunch Popcorn<\/a><\/li>\n<\/ul>\n<p>Find more delicious recipe ideas at the\u00a0<a href=\"http:\/\/thehappyhousewife.com\/cooking\/recipe-index\/\">The Happy Housewife Recipe Index<\/a>.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>By contributing writer\u00a0Andrea Green It is baseball, softball and t-ball season. I know many of you are either watching MLB at home, or you are heading out to watch your star player at the ball park. We don&#8217;t watch a lot of baseball, but when we do, we love a good baseball snack. This Bacon [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":23774,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_genesis_hide_title":false,"_genesis_hide_breadcrumbs":false,"_genesis_hide_singular_image":false,"_genesis_hide_footer_widgets":false,"_genesis_custom_body_class":"","_genesis_custom_post_class":"","_genesis_layout":"","footnotes":""},"categories":[2804],"tags":[],"class_list":{"0":"post-23772","1":"post","2":"type-post","3":"status-publish","4":"format-standard","5":"has-post-thumbnail","7":"category-snacks-recipes","8":"entry"},"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v15.4 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Bacon Pecan Homemade Caramel Corn - The Happy Housewife\u2122 :: Cooking<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/thehappyhousewife.com\/cooking\/bacon-pecan-homemade-caramel-corn\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Bacon Pecan Homemade Caramel Corn - The Happy Housewife\u2122 :: Cooking\" \/>\n<meta property=\"og:description\" content=\"By contributing writer\u00a0Andrea Green It is baseball, softball and t-ball season. I know many of you are either watching MLB at home, or you are heading out to watch your star player at the ball park. We don&#8217;t watch a lot of baseball, but when we do, we love a good baseball snack. This Bacon [&hellip;]\" \/>\n<meta property=\"og:url\" content=\"https:\/\/thehappyhousewife.com\/cooking\/bacon-pecan-homemade-caramel-corn\/\" \/>\n<meta property=\"og:site_name\" content=\"The Happy Housewife\u2122 :: Cooking\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/TheHappyHousewife\/\" \/>\n<meta property=\"article:published_time\" content=\"2013-05-08T13:00:48+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2020-04-07T14:44:48+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/thehappyhousewife.com\/cooking\/files\/2013\/04\/Bacon-Pecan-Homemade-Caramel-Corn.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"500\" \/>\n\t<meta property=\"og:image:height\" content=\"333\" \/>\n<meta name=\"twitter:card\" content=\"summary\" \/>\n<meta name=\"twitter:creator\" content=\"@tonihanderson\" \/>\n<meta name=\"twitter:site\" content=\"@tonihanderson\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\">\n\t<meta name=\"twitter:data1\" content=\"Toni Herrbach\">\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\">\n\t<meta name=\"twitter:data2\" content=\"2 minutes\">\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebSite\",\"@id\":\"https:\/\/thehappyhousewife.com\/cooking\/#website\",\"url\":\"https:\/\/thehappyhousewife.com\/cooking\/\",\"name\":\"The Happy Housewife\\u2122 :: Cooking\",\"description\":\"Where Martha Meets Real Life\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":\"https:\/\/thehappyhousewife.com\/cooking\/?s={search_term_string}\",\"query-input\":\"required name=search_term_string\"}],\"inLanguage\":\"en-US\"},{\"@type\":\"ImageObject\",\"@id\":\"https:\/\/thehappyhousewife.com\/cooking\/bacon-pecan-homemade-caramel-corn\/#primaryimage\",\"inLanguage\":\"en-US\",\"url\":\"https:\/\/thehappyhousewife.com\/cooking\/files\/2013\/04\/Bacon-Pecan-Homemade-Caramel-Corn.jpg\",\"width\":500,\"height\":333},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/thehappyhousewife.com\/cooking\/bacon-pecan-homemade-caramel-corn\/#webpage\",\"url\":\"https:\/\/thehappyhousewife.com\/cooking\/bacon-pecan-homemade-caramel-corn\/\",\"name\":\"Bacon Pecan Homemade Caramel Corn - The Happy Housewife\\u2122 :: Cooking\",\"isPartOf\":{\"@id\":\"https:\/\/thehappyhousewife.com\/cooking\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\/\/thehappyhousewife.com\/cooking\/bacon-pecan-homemade-caramel-corn\/#primaryimage\"},\"datePublished\":\"2013-05-08T13:00:48+00:00\",\"dateModified\":\"2020-04-07T14:44:48+00:00\",\"author\":{\"@id\":\"https:\/\/thehappyhousewife.com\/cooking\/#\/schema\/person\/4e0cc17af167f72194b9d40ffb066454\"},\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/thehappyhousewife.com\/cooking\/bacon-pecan-homemade-caramel-corn\/\"]}]},{\"@type\":\"Person\",\"@id\":\"https:\/\/thehappyhousewife.com\/cooking\/#\/schema\/person\/4e0cc17af167f72194b9d40ffb066454\",\"name\":\"Toni Herrbach\"}]}<\/script>\n<!-- \/ Yoast SEO Premium plugin. -->","_links":{"self":[{"href":"https:\/\/thehappyhousewife.com\/cooking\/wp-json\/wp\/v2\/posts\/23772","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/thehappyhousewife.com\/cooking\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/thehappyhousewife.com\/cooking\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/thehappyhousewife.com\/cooking\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/thehappyhousewife.com\/cooking\/wp-json\/wp\/v2\/comments?post=23772"}],"version-history":[{"count":12,"href":"https:\/\/thehappyhousewife.com\/cooking\/wp-json\/wp\/v2\/posts\/23772\/revisions"}],"predecessor-version":[{"id":35070,"href":"https:\/\/thehappyhousewife.com\/cooking\/wp-json\/wp\/v2\/posts\/23772\/revisions\/35070"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/thehappyhousewife.com\/cooking\/wp-json\/wp\/v2\/media\/23774"}],"wp:attachment":[{"href":"https:\/\/thehappyhousewife.com\/cooking\/wp-json\/wp\/v2\/media?parent=23772"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/thehappyhousewife.com\/cooking\/wp-json\/wp\/v2\/categories?post=23772"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/thehappyhousewife.com\/cooking\/wp-json\/wp\/v2\/tags?post=23772"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}