{"id":22384,"date":"2012-09-28T09:00:57","date_gmt":"2012-09-28T13:00:57","guid":{"rendered":"http:\/\/thehappyhousewife.com\/cooking\/?p=22384"},"modified":"2019-07-29T11:36:01","modified_gmt":"2019-07-29T15:36:01","slug":"chocolate-chip-honey-pumpkin-muffins","status":"publish","type":"post","link":"https:\/\/thehappyhousewife.com\/cooking\/chocolate-chip-honey-pumpkin-muffins\/","title":{"rendered":"Chocolate Chip Honey Pumpkin Muffins"},"content":{"rendered":"

\"Chocolate

\nBy\u00a0contributing writer\u00a0Lynn<\/a>.<\/em><\/p>\n

One of my favorite things about fall is fall baking. And pumpkin foods are a favorite in my house during the fall.<\/p>\n

I recently made these Chocolate Chip Honey Pumpkin Muffins to send to work with my husband, and everyone loved them. In fact, several people loved them so much they\u00a0wanted the recipe.<\/p>\n

Pumpkin and honey go so well together. Add chocolate, and you have an even better combination. Now, if you want to make them even healthier, you can leave out the chocolate chips, but really who would want to leave out the chocolate? Chocolate makes everything better right?!<\/p>\n

I made a gluten-free version of these for the gluten-free eaters in my family, and I shared the recipe with my readers. If you or anyone in our house avoids gluten, the gluten free chocolate chip honey pumpkin muffins<\/a>\u00a0are a must try.<\/p>\n

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5<\/span> from 1 vote<\/div><\/div>\n<\/div>\n

Chocolate Chip Honey Pumpkin Muffins<\/h2>\n
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Course: <\/span>Bread<\/span><\/div><\/div>\n\n\n
Author: <\/span>Toni Anderson<\/span><\/div>\n\n\n

Ingredients<\/h3>