Our first week of the kids making breakfast went very well. We still need to improve in the clean up department, but I am happy that they are all trying their best, and the breakfasts taste pretty good too.
My pizza on the grill from last week did not turn out as I expected. I burned one pizza and had to throw it away. They other two pizzas were edible, but I think it is easier to make them in the oven! My Mexican chicken skillet turned out awesome! You can find the recipe here.
My husband installed shelves in a closet next to the kitchen so now I have a pantry! I have moved all the food into the closet, but I need to organize it this week.
Click on the links for more recipes.Breakfast
Monday- Pancakes (mom)
Tuesday- Oatmeal (11 yo son)
Wednesday- French Toast (14 yo daughter)
Thursday - Eggs and bagels (8 yo son)
Friday- Pancakes (mom)
Lunch
Sandwiches, muffins, smoothies, leftovers, cut up fruit and veggies
Dinner
Monday- Alfredo pasta, salad, French bread
Tuesday- Pizza (not on the grill)
Wednesday- Steak, potatoes, broccoli, corn, whole wheat rolls
Thursday- Kids – open tacos, Adults – eat with friends at Bible study
Friday- Orioles Game, dinner out
For More Menu Plan Monday stop by OrgJunkie.com.
French Toast
- 1 loaf of potato bread
- 4 eggs
- 1/4 cup powdered milk
- 1 cup water
- cinnamon
Blend eggs, milk, and water on low in a blender. Pour into a pie plate and sprinkle cinnamon on the mixture. Dip the bread on both sides then place on the griddle. Flip once and serve.
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Looks good – I love the idea of open tacos!
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Nice! I can’t wait until my children are old enough to help out with the cooking and such. It’s such a blessing for mom!
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Your menu looks great, good idea having the kids help! Have a wonderful week, Kiy
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Your menu looks great. I’m going to try that open taco idea. Thanks
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How awesome that your kids are cooking breakfast!
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Looks like a tasty week. Enjoy!
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