Comments on: Freezing Frosting

By: miss mary

miss mary — Wed, 11 Mar 2009 18:59:59 +0000

I just today made too much frosting, (the same recipe stated in your post) and stuck it in the freezer, then thought I’d better check and see if I can freeze it. Typed it in the search engine and your site came up. wow talk about lucky. thank you for posting this. Now I know I’m safe. Thanks

By: Amy

Amy — Tue, 07 Oct 2008 14:39:17 +0000

Great idea. I will need to use this idea very soon. Blessings.

By: Sherry

Sherry — Mon, 06 Oct 2008 21:23:03 +0000

Cool! I’ll have to try that as I hat ethings going to waste and my sweet tooth acts up. LOL!

By: Julie Krukemeyer

Julie Krukemeyer — Mon, 06 Oct 2008 19:30:37 +0000

We love to freeze left over frosting on graham crackers, makes a nice snack. Also, I use the same ingredients to make frosting but sometimes use imitation maple flavoring and then use the icing on top of a spice cake, it’s delicious.