My cooking goal this week is to make every meal last for two meals. The lemon chicken will be used for pasta the following night, and the beef roast will be used in beef burritos.
After a week of eating sandwiches, snacks, and hamburgers I’m ready for some REAL food this week! As fun as vacation is, it is nice to be back in my own kitchen. I’m super excited to try some recipes from my new cookbook, CookWise
Breakfast
served with fruit, orange juice, milk
served with eggs, fruit
served with fruit
The Lunch List
- Sandwiches
- Quesadillas
- Grilled cheese
- Leftovers
- Macaroni and cheese
- Smoothies
- Cheese and crackers
- Yogurt
- Fruit and veggies
- Baked Potato
- Sweet Potato
Lemon Chicken (Recipe coming soon)
served with salad, corn, whole wheat rolls
Homemade Pasta (using leftover lemon chicken)
served with a basic cream sauce, salad, whole wheat rolls
served with potatoes, carrots, salad
Shredded Beef Burritos (using leftover roast)
served with chips, salsa, and homemade guacamole
For more than 300 menu plans each week visit Org Junkie!
So glad I read this post. I keep forgetting to make granola. I should go do that right now.
I love crock pot roast and enchiladas. I could totally eat at your house and be so happy
I’m going to eat your blog post this all looks so good!!!