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	<title>Comments on: Does this look bad to you?</title>
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	<link>http://thehappyhousewife.com/cooking/does-this-look-bad-to-you/</link>
	<description>Where Martha Meets Real Life</description>
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		<title>By: Somebody's Mimi</title>
		<link>http://thehappyhousewife.com/cooking/does-this-look-bad-to-you/comment-page-1/#comment-1836</link>
		<dc:creator>Somebody's Mimi</dc:creator>
		<pubDate>Fri, 09 May 2008 14:43:10 +0000</pubDate>
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		<description>Funny... my husband always says, &quot;Would you smell this&quot;.</description>
		<content:encoded><![CDATA[<p>Funny&#8230; my husband always says, &#8220;Would you smell this&#8221;.</p>
]]></content:encoded>
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		<title>By: Michele@Philoxenos</title>
		<link>http://thehappyhousewife.com/cooking/does-this-look-bad-to-you/comment-page-1/#comment-1737</link>
		<dc:creator>Michele@Philoxenos</dc:creator>
		<pubDate>Wed, 07 May 2008 04:53:26 +0000</pubDate>
		<guid isPermaLink="false">http://thehappyhousewife.com/?p=520#comment-1737</guid>
		<description>only two weeks for butter?? I think it lasts much longer than that. I can honestly say that I&#039;ve never had butter go bad. But an excellent resource nonetheless.</description>
		<content:encoded><![CDATA[<p>only two weeks for butter?? I think it lasts much longer than that. I can honestly say that I&#8217;ve never had butter go bad. But an excellent resource nonetheless.</p>
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	<item>
		<title>By: Richelle F</title>
		<link>http://thehappyhousewife.com/cooking/does-this-look-bad-to-you/comment-page-1/#comment-1736</link>
		<dc:creator>Richelle F</dc:creator>
		<pubDate>Tue, 06 May 2008 12:29:51 +0000</pubDate>
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		<description>That&#039;s great info! Thanks for sharing!</description>
		<content:encoded><![CDATA[<p>That&#8217;s great info! Thanks for sharing!</p>
]]></content:encoded>
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	<item>
		<title>By: Mimi</title>
		<link>http://thehappyhousewife.com/cooking/does-this-look-bad-to-you/comment-page-1/#comment-1735</link>
		<dc:creator>Mimi</dc:creator>
		<pubDate>Tue, 06 May 2008 06:32:29 +0000</pubDate>
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		<description>Thanks for the list. I&#039;m printing it  and keeping it posted in my cabinet, too!</description>
		<content:encoded><![CDATA[<p>Thanks for the list. I&#8217;m printing it  and keeping it posted in my cabinet, too!</p>
]]></content:encoded>
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	<item>
		<title>By: Marie</title>
		<link>http://thehappyhousewife.com/cooking/does-this-look-bad-to-you/comment-page-1/#comment-1734</link>
		<dc:creator>Marie</dc:creator>
		<pubDate>Tue, 06 May 2008 05:04:15 +0000</pubDate>
		<guid isPermaLink="false">http://thehappyhousewife.com/?p=520#comment-1734</guid>
		<description>Thanks for the chart! I too will be printing this. Just a quick note on cilantro; if you put it in a glass with water, as if they were flowers, it lasts a lot longer!</description>
		<content:encoded><![CDATA[<p>Thanks for the chart! I too will be printing this. Just a quick note on cilantro; if you put it in a glass with water, as if they were flowers, it lasts a lot longer!</p>
]]></content:encoded>
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	<item>
		<title>By: Joy</title>
		<link>http://thehappyhousewife.com/cooking/does-this-look-bad-to-you/comment-page-1/#comment-1733</link>
		<dc:creator>Joy</dc:creator>
		<pubDate>Tue, 06 May 2008 04:16:08 +0000</pubDate>
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		<description>I&#039;m printing this out and taping it to my cabinet door! Thanks, Toni!</description>
		<content:encoded><![CDATA[<p>I&#8217;m printing this out and taping it to my cabinet door! Thanks, Toni!</p>
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