Bull’s Eyes

This twist on egg and toast makes a great breakfast, lunch or snack. Healthy (if you are using whole grain bread) and full of protein, this recipe works great with somewhat stale bread.

Please excuse the pictures, I am not sure what I was thinking using the patterned plate!

Bull’s Eyes

Ingredients

  • Bread
  • Egg
  • Butter

Melt butter in hot skillet or griddle.
Cut a circle out of the center of the bread.

DSCF1143 Bull’s Eyes

Place bread on the skillet. Crack egg in the center of the circle.

DSCF1145 Bull’s Eyes

Cook for 1 to 2 minutes. Flip and cook an additional minute. You can toast your circle cut out on the skillet too.

DSCF1147 1 Bull’s Eyes

Serve.

IMG 6388 Bull’s Eyes

Even my picky eaters love this fast and inexpensive meal.

What are they called in your house?


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Comments

  1. Amanda C. says:

    We always called them “Eggs in a Nest”. So tasty and easy! :)

  2. Kacey Thomas says:

    Love this! I’ve never had them before but love the ideas of using them for camping and like calling them bull’s eyes and popeyes and toad-in-the- holes! Toooooo cute and gonna have to try it! I think my kids and hubby will like this! I will definitely add cheese and beef the hubby’s up a bit with some bacon and possibly hashbrowns… YUM!! Thanks for the great post!

  3. Carla says:

    We had these for the first time yesterday! My kids said we have to call these Bull’s eye, because i scrambled the eggs and put a sausage link half in the cut out>

  4. Jennifer Russell says:

    We call them toasted sunshines, and also eat them with syrup!

  5. Tina says:

    When I was little and spent the night with my Mamma, she’d always make these. She simply called them “Egg in a Frame”.

  6. Wendy says:

    We call them Nesting Eggs, this is one of my son’s only way to eat eggs. We started making them this way when he was a baby and he will not eat any other type of egg, (He’s 20 now) This was actually the first item of food that he learned to cook. This is a WONDERFUL way to get picky kids to eat eggs and bread.

  7. Leslie says:

    Good ol’ eggs-in-a-basket here (I’m in AL too!).

  8. Frances says:

    Mmmmm :) That looks yummy! Will definitely give that a go! It’s funny a lot of you call it Toad in The Hole though… over here (UK) we have a dish called Toad in The Hole, but it’s completely different! Sausages, cooked in the oven in a batter mix (the same as what we use for yorkshire puddings!)

  9. Savannah says:

    We called them eggs-in-a-basket too, growing up. I like the toad in a hole though!

  10. Sarah M. says:

    My boyfriend use to make this for me… He called it eggs in a basket. Yumm!! I’m def going to be making these for my current bf!!

  11. Oddyssey says:

    Never heard of them, but they look yummy! I’ve got to try these for my family… now, to choose a name! LOL Can’t get over all the different names everyone has for them. But where does “Toad-in-a-Hole” come from? I get the “hole” part… but “Toad”??? Maybe so the boys will think it’s funny and eat them? Well, whatever I go with, I’m glad I found this. Thanks so much!

  12. Christina says:

    We call them hole in ones!

  13. victoria says:

    Man this brings back some great breakfast with the family memories. My mom use to make this for me and my sister all the time! I had forgotten about them till you posted this. I am going to have to introduce my kids to this.

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